Fried Bacon Wrapped Eggs

Soft boiled eggs are wrapped in bacon, coated in bread crumbs and deep fried until crunchy. They make a fun and delicious appetizer that is sure to be a family favorite for years to come!



  • 8 large soft-boiled eggs peeled
  • 8 strips of bacon
  • 1 1/2 cup panko bread crumbs
  • 1 cup all purpose flour
  • 2 large eggs whisked (for coating)
  • oil for frying enough to fill 1 inch of the pot you are using for frying

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